May 25, 2013
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Taste
Granny Smith apples good for pie
Q: Do you have a favorite apple for apple pie? Have you ever baked with Honeycrisp apples? A: For pies, I’m partially to good ol’ Granny Smith. It’s a bit tart, but it holds its shape without ge...
Dec 07, 2011 | 0 0 comments | 5 5 recommendations | email to a friend
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Angel food cake reimagined as a holiday cookie
Cutting angel food cake into sticks and baking them in a low oven, we created crisp cookies. that we then drizzled with melted dark chocolate and sprinkled with colorful dried fruit and sugar. ...
Dec 07, 2011 | 0 0 comments | 5 5 recommendations | email to a friend
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Red velvet cake reimagined as a holiday cookie
Taking our inspiration from both red velvet cake and red hot cinnamon candies, we combined the two in a meltaway-style cookie that crumbles and melts in your mouth. And following red velvet cake tr...
Dec 07, 2011 | 0 0 comments | 6 6 recommendations | email to a friend
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Rocky road ice cream reimagined as holiday cookie
Whether you eat it as ice cream, brownies or fudge, rocky road is a flavor that’s hard to not love. Chocolate, nuts and marshmallow combine to create an over-the-top combination that has been we...
Dec 07, 2011 | 0 0 comments | 7 7 recommendations | email to a friend
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Associated Press This chocolate cookie is flavored with mint extract, studded with chocolate mint candies, and drizzled it with a mint icing.
Grasshopper pie reimagined as a holiday cookie
Grasshopper pie — a cookie crumb pie crust filled with mint chocolate chip ice cream and topped with fudge — is a diner classic. To transform this into a cookie, we flavored a chewy chocolate cooki...
Nov 30, 2011 | 0 0 comments | 5 5 recommendations | email to a friend
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Associated Press Christmas brunch is an excellent time to break out light, festive cocktails, such as Rudolph's Nose (left) and chilly pear tree.
Make your own merry cocktails
Christmas brunch can be a civilized way to celebrate the season, not as frantic as Christmas Eve or as fraught with tensions as Christmas dinner. It’s also an excellent time to break out the lig...
Nov 30, 2011 | 0 0 comments | 7 7 recommendations | email to a friend
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Associated Press Prepare ham and cheese scones ahead of time to make Christmas morning breakfast a breeze.
Prepare Christmas breakfast in advance
With all the ripping of wrapping paper and worry over Christmas dinner, having a delicious breakfast stashed in the freezer can make the big morning go much more smoothly. Our go-to choice is th...
Nov 30, 2011 | 0 0 comments | 6 6 recommendations | email to a friend
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Associated Press Spumoni is an ice cream dessert made from chocolate and vanilla ice creams, candied cherries and pistachios. Keeping the same flavors, this recipe makes fudge-like truffle squares studded with dried cherries and pistachios.
Spumoni reimagined as a holiday cookie
Spumoni is an ice cream dessert made from chocolate and vanilla ice creams, candied cherries and pistachios. Keeping the same flavors, we made a fudge-like truffle square studded with dried cherrie...
Nov 30, 2011 | 0 0 comments | 4 4 recommendations | email to a friend
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Associated Press A purely American invention, German chocolate cake starts with a sweet chocolate cake, then is filled with a caramel-coconut-pecan concoction.
A German chocolate cake reimagined as a cookie
German chocolate cake starts with a sweet chocolate cake, then is filled with a caramel-coconut-pecan concoction. We transformed this luscious cake into sandwich cookies. Starting with a sweet and ...
Nov 30, 2011 | 0 0 comments | 6 6 recommendations | email to a friend
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Associated Press Lemon meringue pie is an easy dessert to rethink as a cookie. Though the crust was left off, these cookies have all the same elements as that delicious pie.
Lemon meringue pie reimagined as a holiday cookie
Lemon meringue pie was an easy dessert to rethink as a cookie. These cookies have all the same elements as that delicious pie. Meringue cookies are baked with dimples in the center until crisp. ...
Nov 30, 2011 | 0 0 comments | 7 7 recommendations | email to a friend
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