May 26, 2013
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Associated Press Cream cheese mints would make a colorful, refreshing Easter treat.
A retro, fun do-it-yourself Easter mint
A little retro and a whole lot of fun, cream cheese mints are the perfect way to keep little hands busy during Easter dinner preparations. Consider making lemon mints, classic peppermints, or or...
Mar 27, 2013 | 0 0 comments | 1 1 recommendations | email to a friend
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Associated Press Grilled lamb steaks with artichoke lemon sauce make for a lighter take on traditionally fatty lamb. A lemon egg sauce completes the dish, adding a touch of richness to the lean lamb steaks.
Trim lamb cuts the fat, keeps flavor
I love lamb, in every way and every cut. But I don’t eat it very often because of the same thing that tends to make it so very delicious — its fattiness. Still, all bets are off during Easter, w...
Mar 20, 2013 | 0 0 comments | 1 1 recommendations | email to a friend
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Associated Press Lemon wedding cookies boast zippy lemon flavor that's perfect for an easy Easter treat.
Delicate, lemony cookie set the mood for Easter
For most people, Easter means it’s time for chocolate bunnies and colored eggs. And while those things are fine, for me this season is about all things lemon. I usually make lemon bars that are ...
Mar 20, 2013 | 0 0 comments | 1 1 recommendations | email to a friend
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Associated Press Oatmeal-rye soda bread with herbs and walnuts (top), Irish soda bread (left) and double chocolate cherry soda bread
3 creative takes on the classic Irish soda bread
This classic Irish quick bread — no rising time needed — lends itself to numerous creative variations. Traditional recipes often call for nothing but flour, salt, baking soda and buttermilk or yogu...
Mar 13, 2013 | 0 0 comments | 1 1 recommendations | email to a friend
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Associated Press Traditional Irish coffee served in glass mugs
Perk up St. Pat’s Day with perfect Irish coffee
Coffee, Irish whiskey and cream. Taken separately they’re a tasty trio. But combine them just the right way and in just the right proportions and they get even better, transforming into a drink ...
Mar 13, 2013 | 0 0 comments | 2 2 recommendations | email to a friend
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Associated Press Coffee adds an interesting layer of flavor to the spice rub for cherry-topped coffee-roasted pork tenderloin.
Coffee is the secret ingredient in roasted pork tenderloin
Coffee has become my new favorite ingredient when roasting meat. It’s an effortless way to add gobs of flavor to whatever I am making. All I do is add whole coffee beans to whatever spice blend ...
Mar 06, 2013 | 0 0 comments | 3 3 recommendations | email to a friend
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Associated Press Roasted chicken owes its powerful flavor to 40 cloves of garlic and a bacon blanket.
Bacon + garlic = ultimate roast chicken
There is just something about roasted chicken that comforts, nourishes and satisfies like nothing else, especially when the wind is howling and it is cold outside. Not too long ago, I went to vi...
Mar 06, 2013 | 0 0 comments | 3 3 recommendations | email to a friend
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Associated Press Modernist Pantry co-owner Christopher Anderson uses Modernist Pantry products to create flavor spheres on Feb. 21 in his kitchen in Eliot, Maine. Anderson, a software developer by trade, launched Modernist Pantry with his wife, Janie Wang, two years ago when he couldn't find the ingredients needed for his culinary dabbling.
Modernist cooking creates new surge of science shops
Milk, eggs, cheese, tomatoes, transglutaminase, sodium citrate... It may not sound like the last grocery list you wrote, but the growing appeal of so-called modernist cooking — a science-tastic ...
Mar 03, 2013 | 0 0 comments | 2 2 recommendations | email to a friend
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In this image taken on Feb. 11, 2013, Asian steamed clams or mussels with broccoli rabe is shown served in a bowl in Concord, N.H. (AP Photo/Matthew Mead)
Big flavor, lean protein
I’d love to claim that this wonderful recipe required hours of arduous research and testing (not to mention the expert application of all of my hard-won culinary skills) before I was able to settle...
Feb 27, 2013 | 0 0 comments | 2 2 recommendations | email to a friend
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Associated Press Speedy Pear Crisp
A fast and healthy pear crisp to make any season
Sometimes, even on a weeknight, you really crave a little dessert. But making dessert takes time, and you already are spending time cooking up the main event, namely dinner. That’s where this re...
Feb 27, 2013 | 0 0 comments | 2 2 recommendations | email to a friend
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