May 18, 2013
Taste
Ginger spices up chicken cutlets
People have been eating it for thousands of years, yet still no one can tell me why it should be peeled. So I don’t, and neither should you. “It” being fresh ginger, the gnarly brown root that l...
Jul 11, 2012 | 0 0 comments | 3 3 recommendations | email to a friend
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McClatchy-Tribune News Service
Making pancakes from scratch allows you to add different flavors and textures. From top: Multipgrain pancakes with blackberry maple compote, spiced pancakes with warm maple-butter, and Lemon-ricotta pancakes with  bluberry sauce.
Pancake perfection
There’s a reason for that phrase “selling like hot cakes.” On a lazy Sunday morning, the fragrant flapjack makes a perfect vehicle for maple syrup, fruit compotes, yogurt, sliced berries or a si...
Jul 11, 2012 | 0 0 comments | 3 3 recommendations | email to a friend
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McClatchy-Tribune News Service
Smoked potato salad with Vidalia onions, horseradish and mustard (above), features grilled fingerling potatoes.
Build a better potato salad
Potato salad belongs to summer. It’s forever been a sturdy supporting player for burgers and hot dogs, steaks and seafood. It deserves to have a starring role. That’s right. It’s time to move...
Jul 04, 2012 | 0 0 comments | 2 2 recommendations | email to a friend
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This May 23, 2012 image shows a grilled beef recipe for Teres Major with cilantro, cashew, and pesto in Concord, N.H. (AP Photo/Matthew Mead)
New meat cuts slash prices, too
Looking for something new to throw on the grill this Fourth of July? How about a sizzling Denver cut or a couple juicy slices of teres major? Never heard of them? You will. They’re lesser-known ...
Jun 27, 2012 | 0 0 comments | 4 4 recommendations | email to a friend
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Associated Press
Fennel-rubbed Denver steaks are a little more upscale and feature grilled fennel and blue cheese.
Recipes to help you try cutting edge cuts of meat
Ready to meet the new meat? The economy has prompted cost-conscious restaurant chefs to spearhead creative — and often less costly — new cuts of beef. And when they do that, it usually doesn’t t...
Jun 27, 2012 | 0 0 comments | 4 4 recommendations | email to a friend
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Associated Press
Grilled dessert pizza is topped with coconut, strawberries and chocolate bits.
Hit the grill with sweet dessert pizza
For a summer celebration, dessert has got to be easy and easy going. And if you’re making the rest of your meal on the grill anyway, why not use it to prep dessert, too? This dessert pizza is in...
Jun 20, 2012 | 0 0 comments | 3 3 recommendations | email to a friend
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Associated Press
Summer punch mixes orange, lemon, and lime juices with black tea for a refreshing, fruity drink.
An easy blend of iced tea and lemonade for summertime
Lemonade and iced tea are two of the most refreshing summer beverages. Mixed together they offer the best of both beverages. This punch uses a base of black and mint teas combined with freshly ...
Jun 20, 2012 | 0 0 comments | 4 4 recommendations | email to a friend
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Associated Press
Tangy grilled chicken salad is made with non-fat Greek yogurt.
Lightened up for summer
Like many summer favorites, chicken salad has all the makings of a refreshing, light meal... except for all that mayonnaise. An easy way to lighten it up is to switch it out for our favorite cre...
Jun 20, 2012 | 0 0 comments | 6 6 recommendations | email to a friend
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Many foods, like Ranier cherries, have a peak ripeness time but ripeness is really a variable quality with different meanings to different tastes.
Is it ripe? Depends on your tastes
Ripeness matters. Ask any rabid tomato or strawberry lover who spends most of the year in (wise) denial waiting for that perfect ripeness. So firm is the focus on the ripe that one could be forgive...
Jun 13, 2012 | 0 0 comments | 2 2 recommendations | email to a friend
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Associated Press
Marinated pork kebabs with peppers, onions and mushrooms make a healthier addition to your Father's Day menu.
High heat means high flavor and healthy
Father’s Day is a great time to head to the grill. And you don’t have to sacrifice your healthy eating habits to do so. For a super succulent meat option without going the cholesterol- and fat-r...
Jun 13, 2012 | 0 0 comments | 3 3 recommendations | email to a friend
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